I don’t envy USDA statisticians. The U.S. produces billions of pounds of milk a month from over 9 million cows, and we expect the USDA to be able to tell us how much it is changing
The 140,000 head reduction in dairy cow numbers from May 2021 to January 2022 has rightly been cited as a major reason for weak milk production growth in recent months
depending on who you listen to, the U.S. economy is officially in a recession . . . or maybe it isn’t. Either way, commodity prices have fallen over the last several months
The stickers our milk haulers use to label their sample bottles were getting wet just sitting in our milk house. I used a recycled sour cream container and slit a hole in the side so that the paper ca
Rapidly rising interest rates, fears of a recession, and some signs of backed off spending by consumers due to high inflation are among the concerns that have dulled many commodity markets this July
dairy producers are seeing record milk prices due to strong worldwide dairy consumption and milk production not quite able to keep up with that demand. Inflation and many world events are painting an
“The organic dairy sector witnessed a demand surge as the COVID-19 pandemic first gripped the nation,” shared Organic Valley’s Travis Forgues during testimony on June 22
Farmers everywhere are still struggling to manage through this extremely tight labor market. Prices of equipment, parts, fertilizer, hauling, and construction have also surged double-digits
Eat butter. That declaration appeared on the cover of the June 23, 2014, edition of Time magazine. By the time that bold statement appeared, the “Fat is back” revolution was well underway
Most people who have spent time working with fresh cows would agree that clinical hypocalcemia, often known as milk fever, becomes more of a problem as cows get older